Whiskey Tour Of The World - Day 14 (Mexico)

Day 14 we're trying Abasolo Corn Whisky from Mexico.

Tasting Notes:

Abasolo El Whisky De Mexico is crafted and distilled from 100% Mexican Cacahuazintle (kaka • wha • SINT • lay) corn, which has been cultivated and passed down for more than 200 generations by local farmers for its distinct, extraordinary flavor.

_Nose:_ Corn, sugarcane, and fruit with hints of smoke

_Palate:_ Deep nuanced notes of roasted corn, honey & vanilla. Complimented by black tea, and leather

_Finish:_ White pepper, dab of oak, corn and light spices

Start at Day 1: https://www.youtube.com/playlist?list=PL8q4jG2w2cnFhtELl-C9JT3QXZ-qTRujC

Huge shoutout to Hard To Find Whisky for sending this over. They've got a ton of Advent Calendars to choose from for all tastes. Each day reveals a curated selection of premium spirits, from rich whiskeys and smooth gins to artisanal rums and vibrant liqueurs.

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